“So, some day you may have pasta again, and you may be able to eat all of those yummy things.. but its not the same. Imagine going from a BOWL of pasta to 2 fork fulls broken down into strand size bites… its SOOOO frustrating! I just want to pick up a slice of pizza and devour it and NOT get the tightness in my chest or the nausea feeling. I miss THAT!”
I thought about that a lot for the rest of my day. I know eating a lot of food is probably my major downfall when it comes to losing weight. I have always struggled with portion control, and I know that when I did Weight Watchers 500 times, that I really had to be meticulous with my portions and measuring. It was horrific to see the serving size I was supposed to be eating compared to that I had been eating. Through out the last year or so, I have really been paying attention to my portions and trying to lessen them. I do eat a lot less then I used to, and that has contributed to my 20lb weight loss. But two bites of food, how can you SURVIVE? (enter dramatic music here)
(One little positive tidbit I want to interject is that my mom has to take home everything she orders from a restaurant. Since she still can’t eat a lot- she takes half of it home and eats it the next day. It’s like two meals for one. That wouldnt’ be that bad. Plus, I’d probably save a boatload of money on groceries.)
So I was mulling all of this over yesterday during the day, then had Zumba after work. So last night my boyfriend made me dinner (he is such a good cook) because I was getting home late after working out. We recently found this yellow saffron rice that we love. (Rice is probably one of my favorite foods, I could eat it every day) This rice tastes so good I could eat just that. But I decided I would challenged myself only to eat a little bit, not quite as small of a portion as I would be able to eat if I had the surgery- but smaller then normal. I couldn’t stop myself from having one more spoonful while I was putting the leftovers away for my lunch tomorrow. I was going to have it for lunch the next day, and I couldn’t help myself from having just one more bite. Seriously???
I have come to the conclusion that I will probably pop my pouch if I have this surgery because I can’t control my eating habits-
Okay well maybe not- but again these are the things I think about. Can I handle only having 3-5 oz of Thanksgiving dinner?
Also- it will really suck having to pay the same amount for everyone else, especially for things like hibachi and buffets when I am only eating a tiny bit. They should have Gastric Bypass specials. Why should I be discriminated against- I want food equality!!! (No, I won’t go storming to congress with this, but think about it!)
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